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TastEd Fundraiser Feast with Anna Jones

October 23, 2025

A Fundraising Feast for TastEd with Anna Jones at Nancarrow Farm.

Join us for a very special evening at Nancarrow Farm, where we’re partnering with celebrated cook and author Anna Jones for a Fundraising Feast in support of TastEd – a charity on a mission to revolutionise food education.

The TastEd vision is a world where every child develops lifelong healthy eating habits by tasting, exploring, and enjoying food with confidence. Their approach to sensory food education is rooted in joy, curiosity, and discovery. TastEd partners with schools and early years settings to provide engaging resources and professional development opportunities that support this immersive, sensory approach to food education.

The evening will feature a collaborative seasonal menu crafted by Anna Jones and Nancarrow’s Jack Bristow, showcasing ingredients grown and gathered from the farm. As guests gather, the feast will begin with an introduction to TastEd’s inspiring mission, and there will be a raffle of artisan goods from Cornish producers, offering guests the chance to take home a taste of the region’s finest.

For more information on the charity please visit Changing food education in the UK | Taste Education

When booking Dinner, Bed and Breakfast, please select 2 Feast tickets, as well as 1 room of your choice. If you would like to add an additional night's stay to your booking, please email hello@nancarrowfarm.co.uk.

TastEd Menu

Please select your time slot to view ticket options

A few more details…. 

  • Payment in full for your meal is required at time of booking. £75 per person for a four-course Feast.
  • Our Feasts nights are a communal dining event, where guests mingle and interact with others over dinner at the table.
  • There is one sitting for dinner. Arrive from 6pm and dinner served from 7pm.
  • Seating will be allocated and bookings will be sat together – so please let us know if there is someone you’d like to sit with but have booked separately.
  • There will be a vegetarian/vegan option available and we aim to cater for the main allergen groups, however please contact us before booking if you have any severe allergies or intolerances and in all cases we require prior notice.
  • Bookings for up to 12 guests can be made online. We may be able to accommodate larger groups, please contact us to make a booking.
  • Our Feasts are tailored towards adults or children aged 12 years or over and a full price ticket is required for each seat. Our Farm Suppers, Sunday lunches or Courtyard lunches are more suitable for families.

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